Large Semolina Italian Bread

 

Product Info

Product Number: 9249
Piece Weight: 19 oz.
Baked Size: 15 in.
Piece Count: 27
UPC: 00759008092493
Availability: Yes

 
 
 

HANDLING

  1. Setup 4 x 1 on screen using pan release or paper.

  2. Thaw covered overnight in cooler, 16 hr max.

  3. Seed or top as desired.

  4. Proof twice frozen size.

  5. If desired, allow to dry & score with 1 lengthwise cut.

  6. Bake at 380° for 24-28 min. with 15 sec. of steam.

  7. Allow to cool before packaging.

Informational purposes only (not exact), full customizable handling sheets are available to all of our customers.

 
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Double Crust French Bread